We’re all about presentation here at BonBon Rose Girls, so when I saw a gorgeous stemware set in one of the Everything But the House Southwest Florida auctions (the next SW FL auctions begin 6/22, so be on the look out for them), we knew those beauties were right up our alley. You may remember Megan’s post about all the goodies she was eyeing up in previous auctions. In case you missed it, however, Everything But The House is an online estate and consignment sale site. You can bid from anywhere in the world and they ship, so you can buy from a sale in any city you like! So, while I recently shopped a Southwest Florida sale, I could have just as easily perused a DC sale for instance.
As I mentioned, I got the chance to try out bidding on something myself and the process couldn’t have been more seamless. I simply set up an account, placed my bid and checked in every so often to see how things were going. I ended up winning a set of 12 vintage Reizart bar glasses and decided to use them to display one of my favorite easy peasy desserts…Easy Chocolate Dessert cups to be exact…The glammed up glass makes a simple pudding and whipped topping dessert look so much more chic no?
Easy Chocolate Dessert Cups
- instant chocolate pudding
- tub of whipped topping
1. Prepare the pudding according to the directions on the box.
2. Mix the pudding with half the whipped topping tub.
3. Pour the mixture in cups.
4. Top with whipped topping and a berry if you so desire.
Now that you’ve seen why we’re loving Everything But the House so much, we have some great news! One lucky BonBon is going to win a $100 credit to the site! Simply enter using the Rafflecopter below. Good luck lovelies!
Disclosure: We were compensated for this post, but the opinions expressed are our own.